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We hope you got benefit from reading it, now let's go back to pumpkin butter mochi recipe. You can cook pumpkin butter mochi using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Pumpkin Butter Mochi:
- Get 75 g of pumpkin.
- Provide 15 g of butter.
- You need 30 g of sugar (2 tablespoon).
- Get 40 g of fine sticky rice powder (4 tablespoon).
- Prepare of Matcha powder.
Steps to make Pumpkin Butter Mochi:
- Cut pumpkin. Microwave for 90 seconds 600w. And mash with fork..
- Add butter, sugar and sticky rice powder..
- Mix well and make small balls..
- Cook in boiling water for 4 minutes..
- Sprinkle matcha powder..
- Enjoy 🎃 you can put your favorite syrup. I think condensed milk + matcha powder is best syrup..
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