Easiest Way to Make Favorite Veal stew with quinces

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Veal stew with quinces

Before you jump to Veal stew with quinces recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

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Eggs, you might be amazed to learn, are great at fighting depression. Just be sure that you do not throw away the yolk. The yolk is the most crucial part of the egg iwhen it comes to helping you cheer up. Eggs, the yolk particularly, are high in B vitamins. B vitamins can truly help you improve your mood. This is because they help improve the function of your neural transmitters, the components of your brain that control your mood. Eat an egg and feel a lot happier!

As you can see, you don't need to eat junk food or foods that are terrible for you so you can feel better! Try several of these instead!

We hope you got insight from reading it, now let's go back to veal stew with quinces recipe. You can have veal stew with quinces using 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Veal stew with quinces:

  1. Take 1 of k veal (from a soft part) cut into portions’ size.
  2. Take 3 of quinces.
  3. Get 1 of onion.
  4. Provide 1 tbls of tomato paste.
  5. Get 3 of tomatoes grated.
  6. Prepare 1/4 cup of red wine.
  7. Take 1 tsp of sugar.
  8. Prepare of Salt and pepper.
  9. Prepare A few of cloves.
  10. Get of cinnamon.
  11. Prepare 2 of bay leaves.
  12. Prepare 1 of little oil.

Instructions to make Veal stew with quinces:

  1. Wash and boil the veal, remove the foam and add the sugar..
  2. Boil for 1 ½ hour, adding hot water when needed..
  3. After that time passes, use another saucepan to saute the onion, add the veal, turn it from all sides and add the wine. Put in the tomato paste, the grated tomatoes and add all the herbs and spices..
  4. Use the broth from the boiled veal to add it into the stew every now and then, when required and cook for another half an hour..
  5. Insert the quinces in hot water for a short period of time (this helps in peeling them easier), clean and remove the seeds, cut them in slices and fry slightly from each side..
  6. Add them to the saucepan with the other ingredients and cook until the quinces are ready (they may be cooked in 10 minutes or even in 20... it depends on the quinces). Check if the veal is cooked too and our stew is ready..

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