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Before you jump to Quince cheese 2 recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.
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We hope you got benefit from reading it, now let's go back to quince cheese 2 recipe. To cook quince cheese 2 you need 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Quince cheese 2:
- Take of The quinces you boiled to make quince paste (1250 g quinces).
- Provide of Sugar.
- You need 1 of little bit of cognac.
- Provide 1 of little bit of vegetable oil for the pan.
- Prepare 1 of little bit of granulated sugar.
Instructions to make Quince cheese 2:
- Use the quinces you have boiled for quince paste or boil 1250 g quinces in a little bit of water until they become tender and then strain them..
- Pass the quinces through the purée machine..
- Measure the quantity of the quince purée in cups and calculate 1/2 cup sugar for each cup quince..
- Place the quince in a pot, let it boil, stirring continuously with a wooden spoon..
- As soon as the paste starts to detach from the walls of the pot the sweet is ready..
- Brush a pan with the oil, empty the paste there, level it using the blade of a knife and let it cool thoroughly..
- Cut it into pieces (lozenge shaped) sprinkle with a little bit of cognac and drizzle with granulated sugar..
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