Steps to Make Favorite Steak & Mushroom Teriyaki Quesadillas

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Before you jump to Steak & Mushroom Teriyaki Quesadillas recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

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We hope you got benefit from reading it, now let's go back to steak & mushroom teriyaki quesadillas recipe. You can have steak & mushroom teriyaki quesadillas using 6 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Steak & Mushroom Teriyaki Quesadillas:

1. Prepare 1 lb of steak bits.
2. Provide 1 cup of fresh mushrooms.
3. Get 4 tbsp of butter.
4. You need 1/3 cup of teriyaki sauce (make sure it is the thicker one not the watery one).
5. Use 1 packages of flour tortilla shells.
6. Use 1 packages of shredded cheese.

Steps to make Steak & Mushroom Teriyaki Quesadillas:

1. cook steak and mushrooms in separate skillets..
2. once cooked put in one pan and pour in teriyaki sauce and stir.
3. let that simmer for a few minutes.
4. in a separate skillet heat up place a tiny bit of better down until it sizzles..
5. sizzle means its ready for you to place a tortilla shell down and swirl in butter.
6. on HALF of the shell lay cheese on and one heaping spoonful of meat mixture on top of melting cheese...top with more cheese!.
7. fold the bare half of the tortilla over the mixture half and then flip in one minute.
8. repeat until gone.
9. cut and serve! they are good dipped in sour cream.

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