Step-by-Step Guide to Make Ultimate Quinoa Dhokla.

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We hope you got insight from reading it, now let's go back to quinoa dhokla. recipe. You can have quinoa dhokla. using 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Quinoa Dhokla.:

1. Take 1 cup of Quinoa.
2. Take 1/4 cup of Moong dal_.
3. Get Half of piece of Ginger.
4. You need 2-3 of Green chilies.
5. Get 1/2 tsp of cup Sour curd.
6. Use 1/2 tsp of turmeric.
7. Take 1 tsp of Sesame seeds.
8. You need 1 tsp of jeera.
9. Provide 1 tsp of Mustard seeds.
10. Take leaves of Curry.
11. Use 3 tbsp of Oil.
12. Provide Pinch of hing.
13. Take of eno.
14. Get to taste of Salt and sugar.

Instructions to make Quinoa Dhokla.:

1. Soak the moong dal, oats and quinoa together for a couple of hours. Drain. Grind the soaked mixture along with the green chilies, ginger, and yogurt to a smooth paste, adding some water if necessary..
2. Add salt, sugar, and turmeric. Grease the steaming plates and heat water in the steamer..
3. Just when your steamer is ready, add Eno and gently mix. Pour batter in the prepared plates and steam for about 15 minutes..
4. To prepare the seasoning, heat oil in a small pan. Add mustard and cumin seeds. When mustard seeds sputter, add hing, green chilies, sesame seeds and curry leaves..
5. When the green chilies are slightly seared, add ¼ cup of water along with the sugar. To prepare the seasoning, heat oil in a small pan. Add mustard and cumin seeds..
6. Pour this over the dhoklas..

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