Recipe of Perfect Bread🍞🍞🍞 (Stove Oven / Patela)

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Bread🍞🍞🍞 (Stove Oven / Patela)

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We hope you got insight from reading it, now let's go back to bread🍞🍞🍞 (stove oven / patela) recipe. You can have bread🍞🍞🍞 (stove oven / patela) using 9 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Bread🍞🍞🍞 (Stove Oven / Patela):

  1. Provide of Ingredients :.
  2. Provide 250 gram of Maida.
  3. Use 3 gram of / 1 tbsp Yeast.
  4. Provide Half of cup or as required Water.
  5. Take Half of tbsp Milk powder.
  6. You need 3 gram of / 1 tbsp Oil.
  7. Take Half of tsp Salt.
  8. Provide 25 gram of / 4 tbsp Sugar.
  9. Use 1 of Egg.

Steps to make Bread🍞🍞🍞 (Stove Oven / Patela):

  1. Half cup Pani me sugar milk powder or salt Achi trha mix krlen itna ke sugar disolve ho jaey.
  2. Then Maida me yeast mix kar ke liquid mixture me Dalen or Achi trha gondh Lein zarort parny par Thora Thora Pani or Dal kar gondh Lein..
  3. Dough boht sakht na ho akhir me oil Dal kar Achi trha mix karein or gondlen..
  4. Phr bowl or dough ko grease kar ke cover krden or garam jaga par rakh dein.
  5. Taqreeban 1 hour ya jab tak dough double na ho jaey..
  6. Phr usko Thora lambae me fold krty hoey baking pan ko grease kar ke us me Dalen or again rise krny chor dein..
  7. Dough again rise ho ke double ho jaey to top par egg sy brushing karein or bake krlen. (Egg brushing brush sy nahi balky tissue ko fold kar ke ya malmal ke kapry ko fold kar ke us sy soft hand sy brushing karein brush sy krny sy dough Beth jati Hy).
  8. Stove oven ya pately ko preheat kar ke low flame par 30 to 35 mint bake krlen..
  9. Bake ho jaey to nikalty sath oil sy top par brushing krden PHR Pan sy Nikal kar room temperature par a jaey to bread slices me cut krlen..
  10. So soft homemade Bread is ready..

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