Steps to Prepare Super Quick Homemade Pateera

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Pateera

Before you jump to Pateera recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

Many folks do not understand that the foods you select can either help you to be healthy or can adversely effect your health. Something that you should not eat no matter what is the various foods that you will acquire at all of those fast food places. You will notice that the nutrition in these sorts of is non existent and the unwanted effects can be very bad. That is why we are going to be going over the food items that you should be consuming that will have a positive effect on your health.

In addition when it comes to having a dessert following your meals you should think about having various citrus fruits. In addition to vitamin C, you will find that there are plenty of other health benefits that you will find in these fruits. Something you might want to try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

Following some of the suggestions above you will notice that you will end up living a healthier life. Something that you need to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to pateera recipe. You can have pateera using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Pateera:

  1. Take 3 cups of flour.
  2. Get Pinch of salt.
  3. You need 3 teaspoon of veg.oil.
  4. Use 1 of and half teaspoon baking powder.
  5. Use of Oil.

Instructions to make Pateera:

  1. Ki hada ingredients dinki duka ki kwaba kiyi making dough,saiki rufe shi yayi kamar 5mint..
  2. Saiki dauko abun murji ki murza shi kar yayi fale_fale,kar yayi tudu kuma.
  3. Saiki daura mai a pan in yayi zafi saiki rage wutarki ki soya kina cirewa sai kisa a flask don yayi laushi inkin tashi ci.

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