Recipe of Favorite Nikki's "Olive Garden" Zuppa Toscana

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Before you jump to Nikki's "Olive Garden" Zuppa Toscana recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been conditioned to believe that comfort foods are not good and are to be avoided. Often, if the comfort food is a sugary food or another junk food, this is true. Otherwise, comfort foods may be really healthy and good for you. There are several foods that, when you consume them, can better your mood. If you seem to be a little bit down and you need an emotional pick me up, try some of these.

Eggs, believe it or not, can be actually great at beating back depression. Just be sure that you do not toss the yolk. When you would like to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, especially the yolks, are loaded with B vitamins. The B vitamin family can be fantastic for elevating your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that dictate your mood. Eat a few eggs to cheer up!

As you can see, you don't have to turn to junk food or foods that are terrible for you so you can feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to nikki's "olive garden" zuppa toscana recipe. You can have nikki's "olive garden" zuppa toscana using 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Nikki's "Olive Garden" Zuppa Toscana:

1. Use 2 envelope of real bacon bits.
2. Take 1/2 bunch of kale(cleaned).
3. You need 2 packages of smoked beef sausage.
4. Provide 2 cup of heavy cream.
5. Get 8 of medium red skin potatoes.
6. Use 2 of large onion.
7. You need 4 tbsp of minced garlic.
8. Get 3 quart of boiling water.
9. Use 2 tbsp of fresh parsley (chopped) (optional).

Steps to make Nikki's "Olive Garden" Zuppa Toscana:

1. Cook sausage (chopped) in a medium pan on med/high for about 15 minutes, add bacon the last 5 minutes.
2. In a large pot add water, potatoes (cut in 4), onions (cut in 4) and garlic.
3. Cook until potatoes are nice and tender. Then add the bacon and sausage including the grease. Cook for 10-15 minutes on medium heat..
4. Add the cream and kale. Simmer for another 10-15 minutes. DO NOT LET IT BOIL..
5. If too salty add extra water. Top with fresh parsley.
6. Enjoy with garlic bread!.
7. .

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