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We hope you got insight from reading it, now let's go back to quorn “chicken” briyani recipe. You can cook quorn “chicken” briyani using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Quorn “Chicken” Briyani:
- Provide of Butter / Ghee.
- Get of Basmati Rice (soaked).
- Provide of Red Onion (Diced).
- Take of Quorn chicken.
- Get 2-3 tbsp of Curry Powder Mix (coriander, chilli, cumin, fennel, tumeric, white pepper, cinnamon, black pepper, cardamon, star anise, nutmeg, bay leaf, clove).
- Get of Chicken stock.
- Use of Water.
- Get of Carrots (diced).
- Get of Spinach (diced).
- Use of Raisins (diced).
- Use of Cashews/Almonds.
Instructions to make Quorn “Chicken” Briyani:
- Soak basmati rice for 30minutes.
- Make curry paste by adding some water to curry powder mix. Marinade quorn pieces with curry paste..
- Drain rice. Heat butter, onions and raisins in pot. Stir fry rice till fragrant. Add chicken stock, chopped veg, marinated quorn and cover with water. Cover and let it steam for 5-10minutes till rice is cooked..
- When done, leave the pot on the stove for 15 minutes to cool down. Add cashews to serve..
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