Steps to Prepare Any-night-of-the-week Vegetarian pumpkin with farata

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We hope you got benefit from reading it, now let's go back to vegetarian pumpkin with farata recipe. You can cook vegetarian pumpkin with farata using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetarian pumpkin with farata:

1. Provide of For pumpkin curry.
2. Prepare 500 g of pumpkin.
3. Take 1 of small onino.
4. Provide 1 of chilli.
5. Take 1 of tspoon salt.
6. Prepare 1 tbsp of sugar.
7. Prepare of Spring onion.
8. Get 1 tbsp of oil.
9. You need 1/4 cup of water.
10. Get of For farata.
11. Prepare 2 cups of plain flour.
12. Use 1/2 cup of water.
13. Provide 1 pinch of salt.
14. Prepare 1 tbsp of oil.

Instructions to make Vegetarian pumpkin with farata:

1. Wash and cut pumpkin.
2. Heat a pan, add oil.
3. Put the onion to fry, lightly brown. Add pumpkin, chili, salt, sugar and water..
4. Let cook for 15 mins in low heat. Must check, mix and crush them well until soften and well cooked..
5. Let the water dry and add the spring onion.
6. Serve with hot homemade farata... Bon Appétit.

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