Easiest Way to Make Homemade Oatmeal with quinoa, asparagus and fresh mushroom

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We hope you got insight from reading it, now let's go back to oatmeal with quinoa, asparagus and fresh mushroom recipe. You can cook oatmeal with quinoa, asparagus and fresh mushroom using 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Oatmeal with quinoa, asparagus and fresh mushroom:

1. Prepare 2 of soup spoon of oatmeal.
2. Get 1 of soup spoon of quinoa.
3. Take 1 of asparagus (mince).
4. Prepare of Fresh mushroom (mince).
5. Take 250 ml of mushroom water (water from rehydrating dried mushroom) or use any soup base or water.

Instructions to make Oatmeal with quinoa, asparagus and fresh mushroom:

1. .
2. Mince the asparagus and fresh mushroom.
3. Put all ingredients into the steamer pot/pot and put 250ml of mushroom water..
4. Steam or cook until quinoa and oat has soften. I use electric double-boiler and set for steam for one hour..

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