Recipe of Any-night-of-the-week Chilli con carne

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Chilli con carne

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We hope you got insight from reading it, now let's go back to chilli con carne recipe. You can cook chilli con carne using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Chilli con carne:

  1. Get 200 gr of quorn mince.
  2. Take 2 tsp of cumin.
  3. Provide 1 tsp of smoked paprika.
  4. Take Half of diced onion.
  5. Take 1 of garlic pressed.
  6. Take 600 gr of chopped tomatoes.
  7. Take 1 of square of chocolate (dark).
  8. Provide 200 gr of canned red kidney beans.
  9. You need of Crushed chillies.
  10. Prepare Half of broth cube.

Instructions to make Chilli con carne:

  1. In a pan, warm up 1 tbs of oil and add the onion. Cook until tender, then add the garlic and the spices. Cook for 2 min.
  2. Add the tomatoes and crumble the broth cube. Cook for 8 min.
  3. Add the mince and the beans. Stir, then add the chocolate and stir again. Cook for 10 min, then serve.
  4. EXTRA 1: serve with tortillas. For 6 tortillas: mix in a bowl 1 cup and a half of flour, 2 tbs of olive oil, 1 tbs of baking soda and a pinch of salt. Mix and add water until formed soft mixture that can be shaped in a ball. Leave to be for 30 min. Divide in 6 smaller balls, flatten them really thin. Cook them in a pan (two min per side) without oil or butter. If you need to keep them for long, cover with a wet towel..
  5. EXTRA 2: make the tortillas in quesadillas. Heat a pan with 1 tbs of olive oil. When warm, add the tortillas. Frequently turn it over to fry it. Then add cheese to half a side until it starts melting, then close the tortilla in half and press it down. Remove from heat..
  6. EXTRA 3: I like to use chocolate with ginger to give it an extra kick.

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