Step-by-Step Guide to Make Perfect Chicken Pate Dip

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Chicken Pate Dip

Before you jump to Chicken Pate Dip recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Most of us believe that comfort foods are bad for us and that we have to avoid them. But if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be altogether healthy and it's good for you to eat them. There are some foods that basically can boost your moods when you eat them. When you feel a little down and need an emotional boost, try some of these.

Grains can be good for fighting a bad mood. Barley, quinoa, millet, teff, etc are all good for helping you be in a happier state of mind. These grains can help you feel full for longer too, helping you feel better. Feeling starved can really make you feel terrible! The reason these grains help your mood so much is that they are easy for your body to digest. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, raises your mood.

Now you realize that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to chicken pate dip recipe. To make chicken pate dip you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Chicken Pate Dip:

  1. Use 1 cup of pecans.
  2. You need 1 cup of walnuts.
  3. You need 2 clove of garlic-split.
  4. You need 1 lb of Chicken breast-cooked.
  5. You need 1 cup of mayonnaise.
  6. You need 1 1/2 tbsp of ground ginger.
  7. Prepare 1 tbsp of soy sauce.
  8. Prepare 1 tbsp of Worcestershire sauce.
  9. Get 1 tsp of lemon juice.
  10. Get 1/2 cup of Green onion - minced.
  11. Provide 8 oz of sour cream.

Instructions to make Chicken Pate Dip:

  1. Chop nuts in food processor and set aside..
  2. Mix all other ingredients, except sour cream, in food processor and blend well..
  3. Add nuts while mixing other ingredients to form a thick blend..
  4. Form into mound and coat with sour cream..
  5. Place into refrigerator, covered, until served. It is best to let set for 1-2 hours to let ingredients meld together. Serve with crackers..

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