Easiest Way to Make Homemade Piggies in Slankets

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Before you jump to Piggies in Slankets recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

A lot of us have been taught to think that comfort foods are not good and must be avoided. But if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be altogether nutritious and it's good for you to eat them. There are some foods that actually can boost your moods when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, test out a couple of these.

Build a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all great for improving your mood. This is because these foods are loaded with magnesium, which helps to raise serotonin levels. Serotonin is a feel-good chemical that tells the brain how to feel at any given point in time. The more of it in your brain, the more pleasant you'll feel. Nuts, on top of raising your mood, can be a superb source of protein.

Now you know that junk food isn't necessarily what you should eat when you wish to help your moods get better. Go with these suggestions instead!

We hope you got insight from reading it, now let's go back to piggies in slankets recipe. You can have piggies in slankets using 2 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Piggies in Slankets:

1. Prepare 1 packages of smoked sausage (14 - 16 oz).
2. Provide 1 can of Pilsbury Grands biscuits (8 biscuits).

Steps to make Piggies in Slankets:

1. Heat oven to 350°F..
2. Cut the smoked sausage into 8 pieces..
3. Wrap the smoked sausage in paper towels and warm in the microwave for about a minute..
4. Wrap each piece of sausage in a biscuit (it's okay if you have to flatten and stretch the biscuit), leaving the ends open, and press the edge together to seal. Put them sealed-edge down on a cookie sheet..
5. Bake at 350°F for about 15 minutes or until the biscuits are done and starting to brown..
6. Enjoy!.

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