Steps to Prepare Award-winning Rack of Lamb

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Rack of Lamb

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We hope you got benefit from reading it, now let's go back to rack of lamb recipe. To make rack of lamb you need 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Rack of Lamb:

  1. Take 500 g of lamb rack.
  2. Take 2 tsp of Lamb rub.
  3. Get 2 tsp of Sea salt.
  4. Take 4tsp of Sweet mustard sauce.
  5. Get 4tsp of steakhouse sauce.
  6. Take of Rosemary.
  7. You need Half of onion diced.

Instructions to make Rack of Lamb:

  1. Trim of the fat and clean the bones.
  2. Season with salt and lamb rub.
  3. The flavour is in the colour.. brown the meat in a saucepan and rub with the sweet mustard and steakhouse sauce. Add sliced onion.
  4. Put in the oven at 190° for a good 25 minutes should be medium well thereafter with a pink colour.. allow to rest and cut with a sharp knife.
  5. Served mine with samp and smoked mayo.

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